Gewürze

Sigma Gourmet’s “Fleur de Sel” Messolonghi is a hand harvested sea salt from the foam of the Ionian Sea. These fine, light crystals have a delicate flavor, making them the perfect finishing. For maximum flavor, sprinkle Greek fleur de sel by hand over foods just before serving meats, fish, vegetables and salads.

Sigma Gourmet’s unprocessed and unrefined Flakes of Sea Salt Messolonghi with the famous Greek Oregano is the ideal, ready to use, finishing for the salads and the grilled meats or fishes